How to reserve
- 01
Reserve
Choose cuts and weights, or build an order by occasion.
- 02
We deliver
We weigh each piece and deliver it refrigerated on the date you choose.
- 03
Enjoy
Vacuum-packed, aged 15 days, with your advisor's cooking guide.
Questions
How is the meat delivered?
Each piece is vacuum-packed, aged 15 days, and delivered refrigerated to your door on the date you choose.
How long does it keep vacuum-packed?
Refrigerated at 0–4 °C, up to 30 days from packing. Frozen, up to 12 months.
Can I choose the weight?
Yes. Each cut comes in several weights; you choose when reserving.