Luján de Cuyo, Mendoza
Bonarda - Vastago de GEA 2019
Fruit-forward Argentine Bonarda from Luján de Cuyo, Mendoza, with only a light touch of oak.
Hodí sa k Grilled flank (vacío) or skirt steak
13,80 €
We are Malbec
Malbec for the asado
Wines chosen for each cut.
The wineries behind our wines →
Staphyle
Cabernet Sauvignon - Vastago de GEA 2019
Full-bodied Argentine Cabernet Sauvignon from Staphyle's Vástago de Gea line, with a peppery, tobacco-led profile.
Hodí sa k Grilled beef steak, such as skirt or ribeye
13,80 €
Agrelo, Luján de Cuyo, Mendoza
Cabernet Sauvignon 2018 Staphyle Premium
A full-bodied, dry Cabernet Sauvignon from Agrelo in Luján de Cuyo, peppery in character and aged in French oak.
Hodí sa k Grilled beef such as rib eye or bife de chorizo
16,70 €
Agrelo, Luján de Cuyo, Mendoza
Caelum Blend Gran Reserva 2020
Dry red blend from Agrelo, Mendoza, built on Montepulciano and aged 20 months in French oak.
Hodí sa k Grilled ribeye or bife de chorizo
45,50 €
Agrelo, Luján de Cuyo, Mendoza
Caelum Chardonnay Estate 2022
Fresh, unoaked Chardonnay from Agrelo in Luján de Cuyo, Mendoza, grown at 1,000 metres at the foot of the Andes.
Hodí sa k Grilled chicken with herbs
17,70 €
Agrelo, Luján de Cuyo, Mendoza
Caelum Eclat PLATA Extra Brut 2017
Traditional-method Extra Brut from Chardonnay and Pinot Noir grown in Agrelo, Mendoza, aged at least 36 months on the lees.
Hodí sa k Grilled prawns or octopus
32,40 €
Agrelo, Luján de Cuyo, Mendoza
Caelum Eclat Reserva Gold Extra Brut
Traditional-method extra brut sparkling Chardonnay from Agrelo in Luján de Cuyo, Mendoza.
Hodí sa k Grilled sweetbreads (mollejas) with lemon
41,00 €
Agrelo, Luján de Cuyo, Mendoza
Caelum FIANO Estate 2024
Single-varietal Fiano from Agrelo, Luján de Cuyo – a white of Italian heritage grown at 1,000 m in Mendoza, Argentina.
Hodí sa k Grilled chicken or pork from the parrilla
17,70 €
Agrelo, Luján de Cuyo, Mendoza
Caelum Gran Rerserva PINOT NOIR 2022
Delicate Pinot Noir from 1,000 m in Agrelo, Luján de Cuyo, aged a year in French oak.
Hodí sa k Grilled beef tenderloin, medium rare
34,90 €
Agrelo, Luján de Cuyo, Mendoza
Caelum Gran Reserva Fiano 2018
Dry, barrel-fermented Fiano from Agrelo in Luján de Cuyo, Mendoza, grown at 1,000 metres.
Hodí sa k Grilled chicken or pork tenderloin
28,50 €
Agrelo, Luján de Cuyo, Mendoza
Caelum Gran Reserva MALBEC 2016
Malbec from Agrelo in Luján de Cuyo, Mendoza, aged 20 months in French oak barrels.
Hodí sa k Grilled ribeye or sirloin steak
39,00 €
Agrelo, Luján de Cuyo, Mendoza
Caelum Malbec Estate 2023
Unoaked Malbec from estate vines in Agrelo, Luján de Cuyo, Mendoza, with fresh fruit in the lead.
Hodí sa k Grilled beef steak (bife de chorizo, skirt steak)
17,70 €
Agrelo, Luján de Cuyo, Mendoza
Caelum Malbec Reserva 2019
A fruit-driven, rounded Malbec from Agrelo in Luján de Cuyo, grown at 1,000 m beneath the Andes and aged a year in French oak.
Hodí sa k Grilled beef such as Patagonian rib-eye or flank steak
28,30 €
Agrelo, Luján de Cuyo, Mendoza
Caelum Reserva Blend White 2022
Dry, barrel-fermented white blend of Fiano, Chardonnay and Sauvignon Blanc from Agrelo, Mendoza.
Hodí sa k Grilled chicken with herbs and lemon
23,80 €
Agrelo, Luján de Cuyo, Mendoza
CHARDONNAY PREMIUM Staphyle 2020
Fresh, fruit-driven Chardonnay from Agrelo in Luján de Cuyo, Mendoza.
Hodí sa k Grilled chicken
22,00 €
Hilbing
GIN Hilbing
67,40 €
Tupungato, Valle de Uco, Mendoza
GRAN CABERNET FRANC Riglos
Cabernet Franc from Riglos's Finca Las Divas in Tupungato, Uco Valley, Mendoza, grown at 1,350 metres beneath the Andes.
Hodí sa k Grilled ribeye or bife de chorizo
53,30 €
Gualtallary, Tupungato, Valle de Uco, Mendoza
GRAN CABERNET SAUVIGNON - Riglos
A robust single-plot Cabernet Sauvignon from the stony alluvial soils of Gualtallary, high in Argentina's Uco Valley at 1,350 m.
Hodí sa k Grilled ribeye (bife de chorizo)
53,30 €
Gualtallary, Tupungato, Valle de Uco, Mendoza
HUARPE GUALTALLARY 2013
An equal blend of Cabernet Franc and Cabernet Sauvignon from a single high-altitude vineyard in Gualtallary, Valle de Uco.
Hodí sa k Grilled ribeye (bife de chorizo)
41,50 €
Luján de Cuyo, Mendoza
Iris Cabernet Sauvignon 2024
Young, fresh varietal Cabernet Sauvignon from Luján de Cuyo in Mendoza, Argentina.
Hodí sa k Grilled Patagonian beef, such as flank or skirt steak
10,30 €
Mendoza
Iris Chardonnay 2024
A young, fresh varietal white from Mendoza, Argentina, made to be enjoyed in its youth.
Hodí sa k Grilled chicken or pork from the parrilla
10,30 €
Luján de Cuyo, Mendoza
Iris Malbec 2024
A young, fresh Malbec from Luján de Cuyo in Mendoza, Argentina.
Hodí sa k Grilled skirt or flank steak
10,30 €
Valle de Uco, Mendoza
LUI Blend de Parcelas District Blend 2018
A blend of Malbec, Merlot and Cabernet Franc from high-altitude parcels in Argentina's Valle de Uco.
Hodí sa k Grilled bife de chorizo (sirloin/strip steak)
139,20 €
Vista Flores, Valle de Uco, Mendoza
LUI Infuriato Single Vineyard Gran Reserva Malbec 2019
Single-vineyard Malbec from Vista Flores in Mendoza's Uco Valley, half of it aged in French oak.
Hodí sa k Grilled Patagonian rib-eye or sirloin
67,80 €
Agrelo, Luján de Cuyo, Mendoza
Malbec 2022 Staphyle PREMIUM
Malbec from Agrelo in Luján de Cuyo, Mendoza, matured in oak barrels.
Hodí sa k Grilled beef steak
16,20 €
Gualtallary, Tupungato, Mendoza
SAUVIGNON BLANC TARDÍO 2017 - Taymente
Late-harvest sweet Sauvignon Blanc from Gualtallary, high in Mendoza's Andean foothills.
Hodí sa k Desserts with tropical fruit or citrus, such as lemon tart
24,20 €
Potrerillos, Luján de Cuyo, Mendoza
Staphyle Dragon del Vino Malbec 2021
Mountain Malbec from an unlikely vineyard in Potrerillos, in the Andean foothills of Luján de Cuyo, Mendoza.
Hodí sa k Grilled Patagonian beef steak (ribeye, skirt)
41,80 €
El Cepillo, Valle de Uco, Mendoza
Staphyle Micro Terroirs El Cepillo Malbec 2020
Malbec from the lowest and coldest corner of Mendoza's Uco Valley, part of the Micro Terroirs range.
Hodí sa k Grilled beef steak, such as rib eye or sirloin
74,90 €
Gualtallary, Tupungato, Mendoza
Staphyle Micro Terroirs Gualtallary Malbec 2020
Mountain Malbec from a stony, limestone-rich vineyard in Gualtallary, Mendoza, at 1,450 metres.
Hodí sa k Grilled beef, such as a Patagonian rib eye or sirloin from the grill
74,90 €
Vista Flores, Tunuyán, Valle de Uco, Mendoza
Staphyle Micro Terroirs Vista Flores Malbec 2020
Malbec from a single site in the upper part of Vista Flores, in Argentina's Uco Valley, grown at 1,200 metres on stony, calcareous soils.
Hodí sa k Grilled ribeye steak
74,90 €
Agrelo, Luján de Cuyo, Mendoza
Staphyle Partida Limitada Blend Malbec - Cabernet Sauvignon 2018
A one-off micro-vinified lot from Agrelo in Luján de Cuyo, Mendoza, grown at 950 metres.
Hodí sa k Grilled Patagonian ribeye
28,30 €
Agrelo, Luján de Cuyo, Mendoza
Staphyle Partida Limitada Cabernet Franc 2018
Single-varietal Cabernet Franc from a limited micro-vinification series, Agrelo, Luján de Cuyo, Mendoza.
Hodí sa k Grilled beef steak such as ribeye or picanha
28,30 €
Agrelo, Luján de Cuyo, Mendoza
Staphyle Partida Limitada Malbec 2019
Small-lot Malbec from a single vineyard in Agrelo, Luján de Cuyo, grown at 950 m in Mendoza.
Hodí sa k Grilled Patagonian rib-eye or sirloin
28,30 €
Agrelo, Luján de Cuyo, Mendoza
Staphyle Partida Limitada Petit Verdot 2020
A one-off micro-vinification lot from Agrelo in Luján de Cuyo, Mendoza, with a rare Bordeaux variety in the leading role.
Hodí sa k Grilled Patagonian ribeye (bife de ancho)
28,30 €
Agrelo, Luján de Cuyo, Mendoza
Vastago de Gea - Malbec ROSE
Fresh, crisp rosé of Malbec from Agrelo, in Mendoza's Luján de Cuyo district.
Hodí sa k Grilled prawns or fish from the parrilla
11,50 €
Agrelo, Luján de Cuyo, Mendoza
Vastago de Gea - Torrontes 2021
Argentina's own white grape from Agrelo in Luján de Cuyo, fermented cool in stainless steel.
Hodí sa k Grilled chicken or pork tenderloin with lemon and herbs
11,10 €
Agrelo, Luján de Cuyo, Mendoza
Vastago de GEA Malbec 2023
A young, fruit-led Malbec from Agrelo in Luján de Cuyo, Mendoza, with a portion aged in French oak.
Hodí sa k Grilled beef steak, such as Patagonian bife de chorizo
13,10 €
Vista Flores, Tunuyán, Valle de Uco, Mendoza
VISTA FLORES TERROIR 2013 Huarpe
A bold blend of Bonarda and Petit Verdot from high-altitude vineyards in Vista Flores, Uco Valley, aged in French oak.
Hodí sa k Grilled beef such as ribeye or sirloin
41,50 €
Mendoza, Argentina
The wineries behind our wines
Family projects and single vineyards at the foot of the Andes. Who makes each wine, and where.
Agrelo, Luján de Cuyo, Mendoza
Caelum
A family estate in Agrelo that spent a decade growing grapes before it started bottling its own wine.
Caelum is a small constellation of the southern sky, and its Latin name means chisel, the sculptor's tool. The family behind the winery chose it on purpose: what the chisel is to a sculptor, their own hands are to them, in the vineyard and in the cellar.
About the winery →
Agrelo, Luján de Cuyo, Mendoza
Huarpe
Two Mendoza vineyards, Agrelo and high-altitude Gualtallary, in the hands of a winemaker trained in Germany and Alto Adige.
Huarpe is a winery in Agrelo, in Luján de Cuyo. This is the traditional core of Mendoza viticulture, just south of the city, and home ground for Malbec, Argentina's leading grape.
About the winery →
Valle de Uco, Mendoza
LUI Wines
Wines that follow the vineyard rather than a house style: Mauricio Vegetti Lui's exploration of terroir.
LUI Wines does not start from a single estate. Its starting point is a question: what does a particular place taste like? Winemaker Mauricio Vegetti Lui works with grape growers in more than a dozen wine regions.
About the winery →
Gualtallary, Tupungato, Valle de Uco, Mendoza
Riglos
Single-vineyard wines from high-altitude Gualtallary, at the foot of the Andes.
Riglos began in 2002 with two friends from Buenos Aires, Darío Werthein and Fabián Suffern. They had a precise brief: alluvial soils, real altitude, strong sunlight and cold nights.
About the winery →
Agrelo, Luján de Cuyo, Mendoza
Staphyle
A third-generation Mendoza family with old vines in Agrelo and the first vineyard in the mountains of Potrerillos.
Staphyle is the project of Federico Porretta, third generation of a Mendoza family whose grandparents arrived from Italy. Before wine, the Porrettas left their mark on the province in very different fields: building infrastructure, energy and communications.
About the winery →